Bombay Spice

Chicken Tikka Massala

Boneless barbecued chicken or lamb tikka cubes Flavoured with fenugreek, cooked with cream, coconut, almond & ground spices, rich & very tasty. The UK's most popular dish

Lamb Tikka Massala

Chicken Passanda

Cooked with cream & decorated with almond flakes

Lamb Passanda

Butter Chicken

Cooked with butter

Chicken Tikka Chilli Massala

Bombay Chicken

A fairly hot dish cooked with a combination of potato & boiled egg

Special Honey Chicken

(Mild)

Chicken Makhani

Cooked in butter with fresh cream

Garlic Chilli Chicken

Cooked with fresh tomato

Chicken Naga

Very hot, cooked with fresh naga chilli from the Far East

Lamb Naga

Chicken Tikka Rezala

Chicken Achari

Lamb Achari

Mixed Massala

A combination of chicken tikka, lamb tikka, seekh kebab cooked with yoghurt almond & coconut powder in creamy sauce

Murgh Special Massala

On the bone spring chicken cooked with dry herbs & minced meat

Chicken Muli

Tandoori chicken off the bone with fresh cream & tomatoes

Chicken Darjeeling

Cooked in special masala sauce & green peppers, sweet & sour balti Hot

Tandoori Chicken Massala

Cooked with yoghurt, pure ghee

Chicken Tikka Shashlik Massala

Cooked with tomatoes, onion & green peppers

Lamb Tikka Shashlik Massala

King Prawn Rezala

Fairly hot cooked in shells

Tandoori King Prawn Delight

Cooked with cream

Tandoori King Prawn Kushboo

King prawn grilled on charcoal then cooked with fresh green pepper, yoghurt & special sauce, fairly hot

Vegetable Massala

Chicken Mushroom Curry

Lamb Mushroom Curry

Keema Curry

(Minced meat & green peas)

Shatkora Chicken Bhuna

Shatkora Lamb Bhuna

Chicken Chana Gosht

Lamb Chana Gosht